Plant-based Foods – Bücher, CDs, LPs und mehr

Cuthbert Grundy

Notes on The Food of Plants

Reprint of the original, first published in 1871. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

Cuthbert Grundy

Notes on The Food of Plants

Reprint of the original, first published in 1871. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

Neglected Plant Foods Of South Asia

According to the global hunger index, South Asia has worldwide highest rate of undernourished people. Such a burden of food insecurity and various forms of malnutrition are directly associated with the ex…

Micro and Nanoplastics in Soil

This contributed volume gives a state-of-the-art overview of microplastics and nanoplastics (MPs and NPs) in soils and their relationship with growing plants. Through chapters contributed by a wide variet…

Diana Kluge

Plant-Based Kitchen

In diesem Buch dreht sich alles um die kreative und gesunde Welt der pflanzlichen Küche, die traditionelle Rezepte in neuem Licht präsentiert und dabei vollständig auf tierische Produkte verzichtet. Es fü…

Diana Kluge

Plant-Based Kitchen

In diesem Buch dreht sich alles um die kreative und gesunde Welt der pflanzlichen Küche, die traditionelle Rezepte in neuem Licht präsentiert und dabei vollständig auf tierische Produkte verzichtet. Es fü…

Jian Ju, Yu Qiao, Mozaniel Santana de Oliveira

Cinnamon: A Medicinal Plant and A Functional Food Systems

This work addresses the multiple possibilities for using cinnamon for applications in food science technology and to help in the complimentary treatment and prevention of diseases, with priority given to …

Elly Smart

Elly's Plate

Make plants the centre of every plate, from Christmas dinner to NYE, Veganuary, and beyond! We're talking veg-centric meals with Main Character Energy! Elly Smart (@elly plate) dishes up a feast of plant…

Elly Smart

Elly's Plate

Here's how to make plants the center of every meal. We're talking veg-centric main courses with main character energy. From decadent and delicious plant-based lasagna with creamy béchamel sauce, to hot h…

Achim Kaufmann (geb. 1984)

Knives (Solo Piano)

Malte Rubach

Die größten plant-based Ernährungs-Mythen

Wie gesund ist vegane und plant-based Ernährung? Alles, was Sie über gesundes Essen wissen müssen. Immer mehr Menschen ernähren sich vegan oder vegetarisch und der Hype um Plant-based ist groß. Do…

Laura Kelly, Helen Kelly, Jummee Park

The Healthy Bones Plant-Based Nutrition Plan and Cookbook

A unique nutritional guide and cookbook--with over 100 delicious recipes--that can help both women and men of any age maintain optimal bone density and prevent osteoporosis. Can you have healthy bones wh…

GABA in Plants

A comprehensive overview of the role played by GABA as a signaling molecule in plants In GABA in Plants: Current Status and Future Perspectives, the editors deliver an expertly balanced discussion of the …

Ryan Blosser, Trevor Piersol

Mulberries in the Rain

Connecting with plants-a guide to belonging, ecological resilience, and permaculture design The plants in our world not only nourish and sustain us, they also root us within our human and ecological comm…

Plant-Based Proteins

Plant-based Proteins: Sources, Extraction, Applications, Value-chain and Sustainability provides the latest findings and most recent approaches and trends on clean label proteins. Divided into six section…

Crisprized Horticulture Crops

CRISPRized Horticultural Crops: Genome Modified Plants and Microbes in Food and Agriculture summarizes applications of CRISPR/Cas systems and its advanced variants e.g., CRISPR/Cpf1, base editing and prim…

Food Wars! The Third Plate Vol. 1

Soma hat sein Praktikum bei Chef Shinomiya bestanden und kehrt an die Elite-Kochschule Totsuki zurück. Er brennt nun noch mehr darauf, sich endlich seinen Sitz im legendären Zehnerrat zu holen. Dank seine…

Andrea Aliseda,

Make It Plant-Based! Mexican

Discover the pleasure and deliciousness of vegan versions of favorite Mexican foods—part of Workman’s new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or al…

Srishti Jain,

Make It Plant-Based! Indian

Discover the pleasure and deliciousness of vegan versions of favorite Indian foods—part of Workman’s new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or alr…